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5 Amazing Dishes You Can Do with Holiday Leftovers

The holidays are over, yet you’re still left with some food. What should you do holiday food variety with them? You can let them freeze for eating later or make something new. If you don’t know what to do, these meals will inspire you:

1. Ham and Egg Salad

This is an easy salad to make with your leftover ham and uncooked macaroni. It takes less than 30 minutes to whip this up! To make it even more inviting, serve this in a bowl or a large lettuce leaf.

2. Roast Beef Sandwich

If you don’t have roast beef, you can use any kind of leftover meat such as turkey or even pork. Toast your bread and then layer your lettuce or cabbage, tomatoes, and pickles. Add flavor to your meat and then drizzle some barbecue sauce or even a classic hollandaise sauce. Yum!

3. Ham, Turkey, and Bean One Pot

Feeling the winter chill? Warm your tummy with a hearty one-pot soup filled with celery, onions, leeks, and carrots, with slices of turkey and ham. Enrich the taste with a vegetable or chicken broth and add more texture or creaminess with milk.

4. Veggie Pizza

Worried your veggies may not last until New Year’s Eve? Don’t worry, you can make a pizza! If you have extra mushrooms from your spaghetti, perhaps, you can combine them with bell peppers, onions, arugula, spinach, or basil to create a simple veggie pizza. Don’t forget to sprinkle lots of cheese.

5. Potato Puffs

If you feel you’ve eaten too many sweets, then you need some potato puffs to balance that. It requires only simple ingredients like cracker crumbs, egg yolk, potatoes, olive oil, and salt and pepper to taste.

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Don’t waste your food. Use your imagination and creativity, be resourceful, and give them new life. 

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